Kosciusko hosted its first Farm to Table Dinner on the square downtown Tuesday night.
The event was sponsored by the Kosciusko Attala Partnership in connection with the local growers from the Attala County Farmers Market.
Over 100 guests dined on fresh food grown locally and prepared by two premier chefs, Jack Adams of Skylight Grill and Jason Armstrong of Carmack Fish House.
The American Cancer Society was on hand to light luminary bags in honor of cancer victims and survivors.
Organizers said the event was a success and hope to have another dinner in the future.
Audio: Kenneth Georgia[su_audio url=”http://breezynews.com/wp-content/uploads/2018/05/Georiga-on-GMK-5-16.mp3″ width=”75%”]